Edmond Briottet Crème de Mûre (Blackberry Liqueur)

(70cl, 18.0%)
£15.35

Briottet Crème de Mûre Bottling Note

Briottet's Crème de Mûre (blackberry liqueur) is rich and thick and it's made by macerating fresh blackberries in alcohol, filtering off the spirit, sweetening it naturally with caster sugar and bottling it as is. Nothing added, nothing taken away!

Tasting Note by The Whisky Club

Nose: Blackberry jam, black pepper, a little damson.

Palate: Puckering fruit, this is thick and palate-coating. Oily blackcurrant syrup and bramble leaves…

Finish: Flavoured tobacco and cinnamon.

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The Whisky Club from The Times and The Sunday Times supports responsible drinking
ATOM Supplies Ltd operates The Whisky Club from The Times and The Sunday Times. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.