German Gin

German Gin

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Monkey 47 Dry Gin
(50cl, 47%)
Monkey 47 is a tasty dry gin produced in Germany's Black Forest. It is made with cranberries as well as 46 other botanicals, and it was awarded a Best in Class at the International Wine and Spirits...  More info
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Elephant Dry Gin
(50cl, 45%)
We're always happy to get new, interesting gins, and the 14 botanicals used to make Elephant Dry Gin are very exciting indeed. They have included some traditional African flavours in the mix, like...  More info
User Rating:  Rating (5.0/5)
Monkey 47 Sloe Gin
(50cl, 29%)
To make Monkey 47’s Sloe Gin, blackthorn fruit from the Black Forest is macerated in London Dry Gin for three months. The result is sublimely complex and refined.  More info
A German gin made using 30 botanicals, the likes of thyme, ginger, almond shell and angelica. It also has a measure of German Riesling added to it post-distillation, which lends an elegant, subtly...  More info
The Bitter Truth took inspiration for their their Pink Gin from its origin - it was made by the Royal Navy as a remedy for sea-sick sailors. While this use might be considered questionable these days...  More info
Made in Germany, Monkey 47 Distiller’s Cut is flavoured with 47 hand-graded botanicals including cranberries, as well as soft Black Forest spring water. Very complex.  More info
This Dry Gin was produced in Hamburg, Germany during the 1960s. An old a rare bottling.  More info
Bottled in the early 1970s, this rare dry gin from Germany was produced by the Heinrich company.  More info
Rare Extra Dry Gin from Germany, produced in 1966.  More info
The spirit than gin eventually evolved from, genever is a real traditionalist's treat. This Echter Steinhäger Genever bottling comes from the 1970s.  More info
A 1970s bottling of Jacob Stück Dry Gin made in Germany.  More info
An old bottling of Monnier's Feiner City Club Dry Gin dating from the 1960s.  More info

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